Fermentis SafAle™ S-23 Yeast 500g
Bottom fermenting brewer’s yeast originating from Berlin in Germany. It’s recommended for the production of fruitier and more estery lagers. Its profile gives beers with a good length on the palate.
- Sedimentation: Fast
- Fermentation temperature: 80 to 120 g/hl at ideally 12°C – 15°C (53.6-59°F).
- Alc. Tolerance (ABV): 9-11%
- Total superior alcohols: Low
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